Sugar Mountain

Sugar Mountain is a Seattle-based creative food company led by founder Kurt Beecher Dammeier. It operates a portfolio of food brands and restaurants, including Beecher’s Handmade Cheese, The Butcher’s Table, and Mishima Reserve. The company makes real food with zero artificial ingredients and pursues its mission to “Change the Way America Eats.” It also supports The Beecher’s Foundation through donations tied to sales.